/Food
Roundups

9 Stainless Steel & Glass Tumblers

For iced coffee, iced tea, and smoothies on the go

Getting iced coffee in a plastic cup with a plastic straw is a lot harder to do after watching that video of a plastic straw being removed from a turtle's nose. Plus there is also that pesky condensation that creates a pool of water at the bottle of your cupholder or on your desk. So we found the 9 best reviewed stainless steel and glass tumblers, so that you can have your iced beverages in style this summer. Many of the brands have different sizes ranging from 20oz to 30oz and variety of colors. We prefer stainless steel or glass because many of the acrylic or plastic tumblers may have chemicals similar to BPA. We also link to some stainless steel straws because not all of these tumblers come with straws. And if you're like us, drinking iced coffee through a straw is just synonymous with summer.

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Family

5 Tips for Healthy Kid-Friendly Meals (cause the struggle is real!)

Dreading dinner time every night? We're here to help.

Let's face it, getting a child to eat, no less a picky eater, might actually be the most daunting task in the world. Whether you've been on the peanut butter and jelly sandwiches only train for the past week or past month and just want your child to add something green or leafy to their palate, we've got you covered. We've put together some overall suggestions to incorporate into meal-prep that are not only more kid-friendly, but will also help you avoid processed foods that might be less healthy or have added toxic chemicals.

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Food

3 Reasons Why You Should Buy a Wood Cutting Board

Making a simple swap from plastic makes a HUGE difference

Cutting boards, probably one word runs through your head - "ugh" - and we couldn't agree more! They're kind of unwieldy but somehow never big enough, a pain to clean and sometimes gross. Maybe a BIG emphasis on the gross part. Unfortunately, just like breakfast, lunch and dinner, cutting boards are kind of a package deal when it comes to cooking, but we got a simple swap for you that will make your life a whole lot easier when it comes to cutting boards. Say goodbye to your midnight Google searches of "how do I keep my cutting board clean" or "what kind of cutting board is best?" after you put the kids to bed. Excited? Us too!

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Home

Why You Should Care About Soil Contamination If You're Starting a Garden in Your Backyard

Here's the dirt-y details you're going to want to know and what to do about it

Dreary winter blues might have you dreaming of blue skies, warm weather and some home grown vegetables. But before you go jetting off to your nearest Home Depot or nursery, you might want to take a second and get to know your soil. We're serious! No, not the hello, my name is ____, more like the hey, what's in my soil? Not all soils are created equally and trust us when we say that you'll definitely want to make sure the soil you're using for growing food to eat is top notch!

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Food

Why the Bulk Bins Should Be Your New Favorite Grocery Aisle

And two pro-tips for avoiding the plastic bags

If you haven't heard yet, bulk bins are awesome! They have so many options, things are surprisingly cheap, and they give you a great reason to use all of those trendy mason jars you have been collecting for the last 5 years.

Seriously, I have seen all of these zero waste people talking about the wonders of bulk bins for a while, but I finally decided to give it a go. And you know what, it was kind of fun. I realized there are some surprisingly great options in the bulk bins. Like chocolate covered pretzels, popcorn, all sorts of nuts, and like 8 different options for rice (who knew there were so many). And you can get things just in the quantity that you need, so extra food isn't just sitting around getting stale. I had a list for the week, and I decided to see how much of it I could get in the bulk bins. Besides the veggies and tomato sauce, I could get pretty much everything there.

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Having some staples in the pantry is always a good idea for last minute dinners. But, instead of the typical cans and bags, we have some suggestions for healthier and safer shelf stable options. We recommend glass containers and cartons whenever possible. Cartons are those shiny papery boxes that most broths come in now that look like giant juice boxes. As you stroll the aisles, you will notice a lot more options starting to come in these boxes including tomatoes, beans, and even chunky soups.

But, why do I need to look for glass or cartons? Most canned food is lined with BPA so that the food doesn't react with the metal of the can. While the BPA lining makes the cans safer in terms of the food inside not eating away at the can (a positive thing), it can also seep into the food (a less positive thing). That means that when we are eating canned foods, we are also eating low doses of BPA, a chemical that has been linked to numerous health issues like cancers, brain and behavioral problems, reduced sperm production, infertility, diabetes and obesity, and heart disease. Maybe not the best. (Read more about why repeated low doses are no good).

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Food

Tricks to Turning Soup Cartons into a Full Hearty Meal

Skip the canned soups and their BPA linings

It's full-on soup season over here. And while we love eating a warm bowl of soup all cozied up in a giant blanket, we also know that sometimes soup isn't the most filling. Especially if you are trying to be good and opting for a soup that comes in a carton instead of a can that is almost definitely lined with BPA. While we love the soup cartons for many reasons, including the fact that we are sure they are BPA free, we do realize the soups available in cartons aren't as chunky or filling. But, before you write them off or go back to your standby chunky in the can, hear us out. With just a few tricks, you can turn some of those cartons of soups into hearty, delicious, warm, cozy meals. We always have a couple flavors on hand in the pantry for last minute, low prep, and healthy meals. Here are our top picks!

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Food

Why It's Important to Turn the Range Hood On Every Time

Or open the window. Even when you're boiling water. We're serious!


If you heard that chemicals give off dangerous fumes, you probably wouldn't be surprised. But it might be surprising to learn that cooking, or even turning on a stove or stovetop can give off fumes and particles that can be harmful too (5). Think about it, have you ever noticed all the smoke floating away from your cooking pan when you're stir-frying or just plain frying? Or maybe you've smelled something funny when you turn on the burner? Well, in that cloud of smoke are a whole heap of yucky chemicals called volatile organic compounds (VOCs) and particulate matter (PM) (5).

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