At least once this week, try cooking in something besides a nonstick pan. Once you figure out the tricks, you’ll learn to love your #castiron, #carbonsteel, and #stainlesssteel pans as much as we do. Plus, they will last literally forever if you take care of them, unlike traditional nonstick pans. So, whether it’s your eggs in the morning, your grilled cheese for lunch, your pizza for dinner, or even some dessert, give alternatives to nonstick a chance. Click through the link in bio for our tips and tricks for cooking without toxic non-stick coatings. Tag @because_health and #BHchallenge in your photos and tell us your favorite #notnonstick swap. 📸 :@thehumbleoven, our talented writer and cook
That's why it makes our roundup for alternatives to nonstick pans! #becausehealth #debuyer #notnonstick #alternativetononstick #nontoxiccooking #nontoxicliving #nontoxic #carbonsteel A seasoned carbon steel skillet not only has character but it is as slippery as a brand-new nonstick, it sears better, doesn’t have a synthetic coating and lasts forever. ⠀ ⠀ Some even say it’s the pan that does it all! ⠀ ( #📷 @debuyerusa )
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