Take action against climate change by replacing beef with pork, chicken, or turkey
We love burgers! The bun, the juicy meat, the sauces, and the toppings. We can barely go through a week without one. But realizing how big of an impact beef has on climate change is making us rethink our dinner plans. How do we get our burger fix while also making more environmentally friendly choices? Turns out that switching from beef to another meat is one of the easiest things you can do to make a big impact. Yes that's right! No need to go with a veggie burger (although more power to you if that's what you choose!) If you swap out beef for pork in a meal, your carbon footprint is cut by a third (1). And if you swap out beef for chicken, your carbon footprint for that meal is 7 times smaller! That's why we love these three easy no-beef burger recipes. They're so flavorful and delicious that all meat loving eaters will enjoy them!